Schiacciata piccante, Napoli salami, prosciutto di parma, porchetta, marinated olives, crostini

Classic Cocktail Sauce

Dijon horseradish rubbed bacon wrapped shrimp,fried spinach
As an Entree $28

Bacon and vegetable medley with panko & lemon butter

Pecorino, San Marzano tomatoes, ricotta cheese

Fra Diablo Sauce

Helix snails, pchianti butter, mushrooms

Mussels, butter, white wine garlic, grilled Tuscan bread

Traditional tomato, prosciutto crudo and fig jam, pickled eggplant and creamy ricotta

Crumbled sausage, grilled bread

Soup of the Day (market price)

Mixed greens garden salad with house-made Italian dressing

Imported meats, provolone, roasted red peppers, artichoke hearts, hot cherry peppers, kalamata olives

Shaved parmesan, anchovies, garlic croutons

Arugula, heirloom tomatoes, evoo, balsamic vinegar

Mixed greens, bosc pears, gorgonzola, candied walnuts, balsamic vinaigrette

Romaine, tomatoes, cucumbers, red onion, artichoke hearts, mixed olives, served with creamy vinaigrette

Mozzarella and marinara

Panko crusted lemon, beurre blanc arugula salad

Shallots, capers, mushrooms, lemon white wine sauce over angel hair

Boursin, spinach, almond stuffed, sauce mornay

Parmigiana - mozzarella and marinara

served with Penne Pasta

Peppers, onions, spicy red sauce, mozzarella

Vinegar peppers, balsamic reduction, broccoli rabe

Fig honey glaze

Mascarpone, wild mushrooms, marsala

With homemade marinara

Crumbled sausage, tomato basil cream sauce
Half Portion $15

Chicken, sweet italian sausage, broccoli, sun-dried tomatoes, reggiano, evoo, browned garlic
Half Portion $15

Fettucini with speck and wild mushroom carbonaro
Half Portion $16

Choice of red or white sauce
Add Shrimp or Scallops +$3

White clam sauce with shrimp, scallops, lobster, mussels, broccoli and roasted tomatoes

Sweet pea risotto, bacon jam

Lightly pounded

Your choice of preparation

Marsala - mushrooms, garlic, marsala wine, veal demi-glace, yukon gold mashed

Saltimbocca - spinach, provolone, prosciutto and sage

Guzzetti - peppers, onions, spicy red sauce, escarole

Served on a brioche roll with tomato, onion, lettuce, fresh mozz and pesto mayo - served with fries

Frizzled leeks, house-made worcestshire, yukon gold mashed

Crushed black pepper, cognac, cream, yukon gold mashed

Served with drawn butter, sauteed spinach

Twin  $46| Single $28

Served with drawn butter, sauteed spinach

Half Tray $25
Full Tray $50

Half Tray $40
Full Tray $80

Half Tray $35
Full Tray $60

Half Tray $40
Full Tray $80

Half Tray $40
Full Tray $80

Half Tray $35
Full Tray $65

Half Tray $30
Full Tray $60

Half Tray $35
Full Tray $60

Half Tray $35
Full Tray $60

Half Tray $45
Full Tray $90

Half Tray $45
Full Tray $90

Half Tray $45
Full Tray $90

$24/Doz - Large
$36/Doz - Jumbo

Half Tray $45
Full Day $90

Half Tray $55
Full Tray $100

Half Tray $50
Full Tray $100

Half Tray $50
Full Tray $100

Half Tray $35
Full Tray $65

Price per Dozen

Panza's Original 8-Cut Cheese Pizza
NOT AVAILABLE ON SATURDAY

Extra Dry (Veneto, Italy)

Gold (Veneto, Italy) 187 ml splits

Champagne

ChampagneHalf Bottle $45Bottle $90

Italy - 187mlPrice Per Half Bottle

Loire Valley

Top 100 Wine Tuscany
Focused flavors of red cherries, tea, and spicy cedar

Italy
Offers dark plum, leather, chocolate and earth flavors.
1/2 Bottle $25
Bottle $45

Piedmont, Italy
Clean scent of roses, vanilla, licorice, spices and toasted oak.

Italy (Sangiovese, Syrah, Merlot)
Fresh, smooth palate with hints of cocoa and a long elegant finish.

Tuscany
Complex, with aromas of plum and ripe cherry.

Tuscany, Italy (Sangiovese, Cabernet Sauvignon, Cabernet Franc)
Dark plum and black currant fruit explodes on the palate.
95 points Robert Parker

Veneto
Deep fruit flavors, and supple tannins; a cinnamon spice finish.

Mendoza, Argentina - 90 points Wine Spectator
Bouquet of berry fruits, plum jam, coffee and tobacco notes.

Mendoza, Argentina
Layers of smoke, vanilla, spice, raspberry, and cherry flavors

Washington
Packed with rich flavors and aromas of blackberry, plum,
cherry and mocha.

Bordeaux
Red fruit flavors and elegance; bright and lively on the palate.

McLaren Vale, Australia
Sweet vanilla oak, along with savoury spice and cedar.

South Australia
Berry fruits, dark chocolate, brambles and vanillan oak.

Napa
Boysenberry, blackberry, dark cherry, cassis and fig aromas

Alexander Valley
Nose of cassis jam, mocha, violets and nutmeg.

Napa
Dark aromas of kirsch, cherries and fruit jam combined with
a hint of almonds.

Napa
Black currant, cherry and blueberry aromatics.

Sonoma
Cherry, blackberry fruit, vanilla, a hint of caramel.

Paso Robles
An abundance of dark cherry and black currant fruit.
Half Bottle $22
Full Bottle $40

Sonoma
Blackberry, cocoa, and earth lead to a rich, layered mouthfeel.

California
Zinfandel, Cabernet, Merlot
Forward, silky and soft with fresh, ripe, jam like fruit.

Amador County, California
The flavors of ripe plum make this wine a rich Zinfandel.

Napa
Black cherry, blueberry and strawberry flavors.

Rhone Valley
Intense crimson red, complex but subtle with black currant flavors.

Russian River, California
Spicy green apple, pear and honeydew melon, with a long finish

Carneros High-tone fruit flavors and aromas of black cherry.Half Bottle $22Bottle $40

Oregon
Boysenberry, cherry cola, creme brulee and sandalwood flavors.

Veneto, Italy
Cherry, evolving in black cherry notes, spices and dried fruit

Piedmont
Sweet blackberry, plum and pomegranate fruit.

Tuscany
Sweet cherries, flowers and spices

Top 100 Wine TuscanyFocused flavors of red cherries, tea, and spicy cedarPrice per Bottle

Tuscany, Italy (Sangiovese, Cabernet Sauvignon, Cabernet Franc)
Dark plum and black currant fruit explodes on the palate.
95 points Robert Parker

Mendoza, Argentina - 90 points Wine Spectator
Bouquet of berry fruits, plum jam, coffee and tobacco notes.

Alto Adige, Italy 45 Fresh, clean fragrance that is followed by a crisp finish.

VenetoLight apple and citrus flavors, crisp finish.Half Bottle $45Bottle $90

Marlborough
Lemon and lime flavors, featuring a touch of fresh ginger.

Veneto
Assertive bouquet with exotic fruit and spice aromas.

Columbia Valley, WA
Sweet lime and peach with subtle mineral notes.

Burgundy
Bright apple, pear and citrus fruit, with a smooth, crisp finish

Napa
Aromas and flavors of fresh pear and ripe apple.

Napa
Slightly yeasty aromas of ripe pear and apple.

SonomaAromas of green apple, lime and pineapple.Half Bottle $22Bottle $40

California 38
A nice mix of ripe fruit and sweet oak; layered on the palate.

California
90 Points Wine Spectator 45
Mango, marmalade and honeyed citrus flavors.

Russian River, California
Spicy green apple, pear and honeydew melon, with a long finish