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A great restaurant is not developed overnight. It takes years of creating distinctive traditions, crafting a unique style of cooking, and consistently improving on it.
There's also an art to making people
happy. Maybe that's why they keep coming back! Panza's is not just a Saratoga
restauant it is a piece of Saratoga history.
last night was amazing - Panza's
never disappoints! The Salad Bryant is by far my favorite salad EVER! And the
Veal Saltimbocca - melt in your mouth delish! Thanks again Tony and staff.
Wendy
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